so, i'm considering going gluten free. i don't have celiacs (i was tested) but i have serious gastro issues, which are nothing new. but i have also been getting huge mouth ulcers 4+ times a month like the size of dimes. and i've recently developed a weird rash... no discoloration but i'm prickly, like i have chicken skin or something? which are all symptoms of celiacs. my doctor recommended trying it out, because i could be gluten intolerant, but there's no real diagnostics to prove that without going gluten free. i so wish my insurance covered ALCAT testing. i want it so badly, but i can't afford it.
but then my dilemma, i think i would have to give up vegetarianism to become gluten free. i know i wouldn't have to, but i don't want to limit myself so much. it's hard enough going out to eat or grocery shopping with just one of those limitations. though, i really just eat mostly fruits, veggies, dairy, and eggs with bread and pasta. so it wouldn't be hard to be both, i guess. hmm. just thinking out loud (in text) here. though if anyone has any experience or advice, let me know!